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Mr. Raymund Magdaluyo

is the owner and the managing partner of over twenty respected restaurants in the country, including The Red Crab Alimango House, Wolfgang's Steakhouse, Sumosam and John and Yoko. He also teaches various classes at the Master in Entrepreneurship Program in the Ateneo Graduate School of Business. He was included in Entrepreneur's Magazine Top 50 Entrepreneurs and won the Young Market Masters Awards.  He took his Master in Entrepreneuship from the Asian Institute of Management, Master in Science from the London School of Economics and Political Science, a short program in Entrepreneurship Education from Babson College and Management Economics from the Ateneo de Manila University.